Médaillon terroir Marquis

Terroir

grape variety

60% Cabernet Sauvignon, 40% Merlot

maturation

10 months in oak barrels

appellation

AOC Graves

Tasting

Temperature

16-18°C

Decanting

Recommended - 2h

Food & wine

Mushroom risotto, beef carpaccio and assorted cheeses.
Dégustation de vins Marquis de Bern

The rest of the family...

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