Médaillon terroir Marquis

Terroir

grape variety

70% White Sauvignon, 30% Sémillon

maturation

6 months on fine lees, 20% in oak barrels

appellation

Bordeaux

Tasting

Temperature

8-10° C

Food & wine

Fish and seafood, fine charcuterie and hard cheeses, but also as an aperitif

The rest of the family...

All our wines

Table reste de la famille
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